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谷氨酰胺转氨酶/转谷氨酰胺酶食品添加面食肉制水产品加工可出口
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谷氨酰胺转氨酶
英文名称:Glutamine transaminase
CAS NO:80146-85-6
别称:转谷氨酰胺酶
外观:白色至淡黄色粉末
性状:
1、溶于水;
2、有吸湿性。
用途
广泛用于面食、肉食品加工、水产产品加工。
包装:
20kg/箱(1kg*20包)。
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