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厨房工具48针牛排嫩肉针 松肉器 断筋针 嫩肉器 松肉针

  • EXW Price: Min. order:
    ¥28.5
    ≥40/piece
    ¥28.0
    ≥200/piece
    ¥27.6
    ≥400/piece
  • 40 piece
  • Exchage Rate 1 CNY ≈ 0.1418 USD
  • Weight 0.5 kg/piece
  • specifications
  • Specifications
    Specifications Stock Quantity
    white(白色) ¥0.0 100000 piece available
    black(黑色) ¥0.0 100000 piece available
    Summary 0 piece Subtotal:¥ 0 Selected ∧
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  • Description


  






 






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功能:缩短烹调时间,使瘦肉细嫩,不塞牙缝

材质:不锈钢针

备注:请在肉类下面垫上木砧板和塑料砧板!以免损伤刀尖!

    本产品是采用刀片型设计,嫩肉更快更嫩.支持批量发货,长期出口欧美等国家,(本品能通过FDA或欧标测试)

    本宝贝尖锐锋利,敬请远离小孩。使用后清洁并抹干水气。使用须知:

适用范围:

     猪排/牛排/羊排/东坡肉/鸡鸭鹅鱼肉等,可切断肉丝纤维,是肉质鲜嫩可口,更容易入味,提升您在烹饪之余的乐趣和生活的品味!对红烧/清蒸/煎炒各种做法,都大大的缩短了烹调的时间和效率!

断筋牛排针  PK   肉槌

 

            断筋牛排针

     1. 48针不锈钢针 针长 易操作  穿透力强

     2.透明罩保护,干净 插板可拆 易清洗

     3.针对大块的中餐肉 和 西餐的牛排肉 通用性强

          

      肉锤的弊端

     1.压肉的时候会将肉打的模糊.甚至肉屑.血水满天飞.

     2. 受力不均匀,导致肉在烹饪过程中,无法均匀肉质的口感!

     3. 针短小  不适合中餐中的红烧肉系列和鸡排猪排  局限性强

     4. 没有保护罩 容易割伤

Update time:20241118154355


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